Cake Baking and Wine Tasting at Kiss My Bundt Bakery

Kiss My Bundt Bakery (8104 West 3rd Street Los Angeles, CA 90048)

Full Price:: $85.00

Our Price:: $42.00*

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Guests at this intimate food and wine class will learn the fundamentals of creating Kiss My Bundt's award-winning cakes as well as how to match sweet cake with dry wines. Hosted by bakery founder Chrysta Wilson and wine critic/cookbook author Amy Reiley, the class will include tastings of four different "wine friendly" cakes served with four premium California wines.

* Additional fees apply.

All offers for Cake Baking and Wine Tasting have expired.

The last date listed for Cake Baking and Wine Tasting was Sunday August 16, 2009 / 2:00pm.

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Kiss My Bundt Bakery

8104 West 3rd Street

Los Angeles, CA 90048

Website

323-655-0559

More Information About Cake Baking and Wine Tasting

Website

http://www.eatsomethingsexy.com/news/

Description

Learn the fundamentals of creating Kiss My Bundt Bakery’s award-winning cakes while sipping sparkling wine. Then develop a few principals of matching sweet cake and dry wines, sampling four different “wine friendly” cakes served with premium, California wines. Bakery founder Chrysta Wilson and wine critic/cookbook author Amy Reiley will host this baking demo and tasting, featuring Kiss My Bundt’s cakes and four hand-selected wines from Peju Winery and Brander Vineyards. Each participant will receive four of Kiss My Bundt’s mini bundt cakes to sample. Take home boxes will be provided for anyone restrained enough to save some for later!