Parties That Cook: Fun & Entertaining Culinary Classes
* Additional fees apply.
All offers for Parties That Cook have expired.
The last date listed for Parties That Cook was Friday October 4, 2013 / 8:00pm (Sushi & Dim Sum).
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Whether you're a Scotch enthusiast looking to discover new brands, or a newbie wondering what all the fuss is about, you'll enjoy this tasting event from 78 Degrees. Settle in at De Vere's Irish Pub as you sample a lineup of world-renowned Scotch whiskeys, such as Macallan, Highland Park and more. A brand expert guides you through the tasting, showing you how to observe, nose and taste the spirit, while filling you in on interesting facts about the distilleries and the history of Scotch. A small food sampling compliments each Scotch, and every tasting includes opportunities for gifts and surprises. Learn More
*September 6, 2013: Beer, Bacon, Bourbon and More! *
Learn to prepare small plates featuring these exciting ingredients.
October 4, 2013: Sushi and Dim Sum
Students will learn to make three kinds of dim sum (American, Shang Hai and Hong Kong wontons), six types of dumplings (Vegetarian Tofu and American Pork & Shrimp, Peking, Tinjin Cabbage, Asian Chive ). Students also learn to wrap a sushi roll, use a sushi knife, cook Japanese rice, prepare Japanese hot sauces and more.
About the Ticket Supplier: Cabaret Burlesque
Cabaret Burlesque was conceived as a project to give performers a safe space to perform and try out edgier acts, as well as a safe space for all audiences to enjoy the magic. Cabaret Burlesque is always seeking performers that want to come together to create provocative and socially conscious art.