Roaring '20s Tango Show & Argentine Dinner
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The venue is really nice but the performance space if tiny. We were lucky to be seated right at ringside. Many diners were seated far away from the dancers and there was only one dance where the dancers circled the room. One needs to see the...continued
*Three-Course Meal Menu Options:
*_Appetizers: Your choice of one per person.
- Empanada: Argentine Turnover filled with either beef, chicken, cheese or spinach.
- Mixta Salad: Mixed field greens, tomatoes and onions tossed in our house vinaigrette.
_Main Entree: Your choice of one per person
_- Entrana: 12 oz. Grilled grass fed skirt steak grilled topped served with vegetables & choice of side.
- Salmon a la Albahaca: Grilled Wild Salmon topped with a basil, shallot cream sauce served with vegetables & choice of side.
- Pollo Marsala: Free range chicken breast topped with a Marsala wine & mushroom cream sauce served with vegetables & choice of side.
- Bife de Lomo: 6 oz. Grilled grass fed Filet Mignon served with vegetables & choice of side.
- Pasta el Jardin: Fettuccine pasta with pesto sauce, goat cheese & chopped fresh Roma tomatoes. (Vegetarian)
Entrees served with choice of Argentine Fries, rice, garlic mashed potatoes, salad or creamy potatoes.
Dessert: Your choice of one
- Torta de chocolate: Chocolate cake served with whipped cream & berries.
- Raspberry Dulce de Leche Cheesecake: Creamy cheesecake topped with raspberry & dulce de leche sauce on a Graham cracker crust, with whipped cream & berries.
- Chocolate banana walnut bread pudding: Warm cinnamon, banana, walnut & chocolate chip bread pudding drizzled with Ghirardelli chocolate sauce served with whipped cream & berries.
- Bottle of Argentine Malbec (one per table of four guests)
No substitutions. A 15% gratuity will be added to your check. Menu subject to change. Vegetarian option available upon request.