Wine, Cheese & Chocolate Tasting Class at Josie Restaurant
* Additional fees apply.
The last date listed for Wine, Cheese & Chocolate was Sunday November 9, 2014 / 3:30pm.
Currently at Josie Restaurant
- Full Price:
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Don't be daunted by the process of selecting the right wine for the occasion. Join other wine lov...Learn More
Reviews & Ratings
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Great event! Went to the Mother's Day Wine Cheese and Chocolate Pairing Class with my Wife. We tasted a whopping 10 bottles of wine ( one of which was his own) 5 amazing selection of cheeses (pretty hearty portions i might add) and the chocolate...continued
This event ends at 5:30pm.
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Ken Forrester “Old Vine Reserve” Chenin Blanc, Western Cape, South Africa 2012
Domaine Claude Riffault, Sancerre, “Les Boucauds” Loire, France 2012
Weingut Daniel Vollenweider "Wolfer Goldgrube” Riesling, Kabinett, Mosel, Germany 2012
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Allegrini “Palazzo della Torre” Corvina Veronese IGT, Veneto, Italy 2010
Jaffurs Wine Cellars, Syrah, Santa Barbara County 2011
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Eden Canyon “Jolie" (Cab, Cab Franc, Merlot) Paso Robles 2009
Benjamin Silver “50 Cask” Tawny Dessert, Santa Barbara NV
Manchego, DO, La Mancha – 18 months
Explorateur, French, Triple Cream – Fresh
Moody Blue, Smoked Blue, Wisconsin USA – Cow – 3 months
Beemster, Gouda, XO – 30 months – Holland – Cow
Cabot Cloth Bound – Champion Cheddar – voted No. 1 – Aged 2 years – Vermont – USA
Valrhona, Ivoire, White Chocolate (Blanc) – 35% Cocoa Butter
Cordillera, Milk Chocolate, Colombian 38% Cacao
Valrhona, Manjari, Madagascar, 64% Cacao
Valrhona, Caraibe, Caribbean Islands, 66% Cacao
Cordillera, Colombian, 70% Cacao
About the Ticket Supplier: LearnAboutWine
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