Enjoy Northwest Cuisine and Majestic Setting With Waterways' Two Lakes Lunch
* Additional fees apply.
All offers for Two Lakes Lunch Cruise (HomePort) have expired.
The last date listed for Two Lakes Lunch Cruise (HomePort) was Saturday December 28, 2013 / Noon.
Most Popular Under $10 Event Nearby:
- Full Price:
- $25.00 - $36.00
- Our Price:
- $10.00 - $18.00
Arthur is a mild-mannered museum security guard by day, but at night he becomes none other than Art Dog. A mysterious artist who makes the city his canvas, Art Dog finds himself in hot water when he's accused of theft in this family musical based on the book by Thacher Hurd, with music by frequent Heart songwriter Susan Ennis ("Straight On," "Even It Up"). This colorful adventure -- set in a world that's full of bright and bold images inspired by Hurd's illustrations -- makes for the perfect introduction to the theater for younger kids, while the fun superhero action and wordplay will keep older kids entertained as well. Learn More
Reviews & Ratings
Featured review from Maja
view more less of this review
Wonderful adventure which I recommend for residents and travelers. The service and food were excellent. The captain was informative and entertaining. The music was dance-able but not too over the top, mostly 80's music. This is something I would do again if I return to Seattle!
While you dine and cruise, your captain will point out interesting sights, local landmarks and some fascinating facts about the history and culture of Seattle, including:
•The magnificent waterfront mansions of Seattle’s rich and famous!
•Floating homes and the famous “Sleepless in Seattle” houseboat
•Towering skylines of downtown Bellevue or Seattle
•The world’s longest floating bridge
•The majestic Mount Rainier
Lunch Buffet Menu:*
Seattle Caesar Salad
Crisp Romaine lettuce, Beecher’s Flagship Cheese, house made herbed croutons, and Caesar dressing
Grilled salmon, garlic sautéed spinach, and orange gastrique sauce
Parmesan crusted and pan seared chicken breast with Chef Michael’s marinara sauce, topped with Provolone cheese
Baked Rigatoni Pasta
Roasted summer squash, garlic tomato cream sauce, topped with Parmigiano-Reggiano
Honey Wheat Rolls
Freshly baked onboard and served with whipped thyme butter
_Chef’s Choice Dessert _