Venue Details

1501 Star Starred
Center Stage Theater
Just North of Arrow Blvd. 8463 Sierra Ave. Fontana, CA 92335
909-429-7469
Venue website Get directions
4.7 / 5 Rated by 7 members
Review from Sharon

I enjoyed the show and the dinner very much. It was a beautiful venue and nice atmosphere and great service. It was more than I expected.

reviewed Oct 04 2009 report as inappropriate
Review from msgirl822

This show was great! The performers were all very talented and I especially enjoyed listening to all the harmonies in the group numbers. The venue is beautiful and the food was great too. There is no intermission and the show is a little under two...continued

reviewed Oct 11 2009 report as inappropriate
Review from Rene' Hawes

Pros: Theater BEAUTIFULLY redone! Player piano and all the seating elegant and entertaining. Bar near lobby great idea though we didn't use. "Will Call" very organized, fast and easy. Seating was comfortable, view great, food very good with...continued

reviewed Oct 18 2009 report as inappropriate
View All 7 Reviews
More Information

Description

Take a musical sentimental journey to a bygone era as you experience this “live” radio broadcast from the Hotel Astor’s Algonquin Room on December 21, 1942. The spirit of that era, when the world was at war and pop music meant “Boogie Woogie Bugle Boy,” “Have Yourself A Merry Little Christmas,” and “I’ve Got a Gal in Kalamazoo” (all of which are in the show), is wonderfully captured. Full of 1940s big-band music, swing dancing, patriotism, and old-fashioned sound effects, The 1940s Radio Hour is a holiday treat for the whole family you won’t want to miss.

Menu

All entrees are accompanied by a Bistro Frisee salad, freshly baked bread with butter, Red Rose Potatoes, Seasonal Vegetables, New York Style Cheesecake, coffee, tea, iced tea and, of course, the fabulous show!!!

  • Chicken Wellington – Free-range chicken breast and mushroom duxelle wrapped in puff pastry and topped with a mushroom Madeira sauce.
  • Filet Mignon – Six ounce filet served with a green peppercorn sauce.
  • Pan-seared Halibut – Fresh halibut seared to perfection with a creamy Sauvignon Blanc sauce
  • Chef’s Special Pasta – Penne Pasta tossed with freshly roasted vegetables (Potato and side vegetable are not included with this entree)

A full bar and wine list is also available to our guests for an additional cost. Current Sales tax and a suggested 18% gratuity will be charged the evening of the show.

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