Venue Details

Sub-Zero/Wolf Showroom
196 Exchange Blvd Glendale Heights, IL 60139
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Grab a date and join Parties That Cook for this upscale culinary event where you and your partner will heat up the kitchen as you learn cooking techniques, all while preparing an array of international gourmet appetizer dishes with hands-on instruction.

At this exciting interactive cooking lesson, guests enjoy a lively introductory cooking lesson featuring tips such as the fastest way to dice an onion without a tear. Guests break into teams and work on a recipe from the day’s international tapas menu, while listening to upbeat music. After the cooking is over, guests savor the ‘fruits’ of their labor hot from the oven!

October 23rd Menu

Mini Sloppy Joes with Melted White Cheddar

Wild Mushroom Crostini with Teleme and Thyme

Chicken Skewers with Spicy Peanut Sauce

Vegetable Samosas with Mint-Jalapeno Chutney

Sweet Potato Galettes with Bacon and Sour Cream

Pumpkin Spice Cupcake with Cream Cheese Butter Cream Frosting

Parties That Cook designs fresh seasonal menus for each event. Guests don’t need cooking experience to attend. The price includes cooking instruction by professional chefs, recipes using the finest, freshest ingredients, copies of the recipes, and the camaraderie of cooking with new friends!

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