Mother's Day Harp Dinner at Pampas Argentine Grill
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The last date listed for Mother's Day Harp Dinner was Sunday May 9, 2010 / 7:00pm.
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Reviews & Ratings
Featured review from Johnette Stickel
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Over priced our party of 9 agreed. Two of the party of nine two were childred WHICH just ate hamburgers with no fries Our food was cold and BAD along with the table service. Mojitos were advertised at $15.00 a picture and the charged was $22.00.
We had two pictures, both were weak and watered down. A rip-off. The mojitos tasted like sweeten tonic!
We will not go back. Sorry we had this experience on Mothers Day. Pampas Argentine Grill was a SAD experience for a special day. Not busy at 5PM for such bad service.
Mother’s Day 3 Course Dinner
Appetizer (choice of one):
Caprese: Fresh buffalo mozzarella cheese, sliced tomatoes, fresh basil, extra virgin olive oil and balsamic vinegar
Crema de Choclo Saltena: Cream of corn chowder served with herbed Croutons.
Empanada: The traditional Argentine tapa — one lightly crusted, baked turnover with your choice of stuffing (beef, chicken, spinach or cheese).
Entree (choice of one):
Lomo a la Pimienta con Papas a la Crema: Medallions of Organic Filet Mignon topped with a cracked black pepper chardonnay cream sauce.
Coconut Crusted Mahi Mahi: Fresh Mahi Mahi with a coconut crust topped with a Mango glaze served with Pampas rice and vegetable medley.
Pollo a la Marsala: Free Range Chicken breasts topped with Marsala wine and mushroon cream sauce served with garlic mashed potatoes and vegetable medley.
Entrana Roquefort: 12-oz. USDA choice skirt steak topped with a Roquefort cream sauce served with Argentine fries and vegetable medley.
Dessert (choice of one):
Chocolate cake: Chocolate cake topped with whipped cream and fresh strawberries.
Dulce de leche Cheesecake: Dulce de leche cheesecake on a graham cracker crust.
Flan: Homemade caramel custard topped with dulce de leche & whipped cream.
Beverages not included. A 15% gratuity will be added to checks.