Top Chef Competitor Hubert Keller Talks About His Roots
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The last date listed for Chef Hubert Keller was Tuesday July 9, 2013 / 6:00pm.
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Reviews & Ratings
Featured review from emilyodza
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It was fascinating to hear Chef Keller's memories of how his career was nurtured by the 3-star restaurant 'family', and his growing up years in Alsace, living over his family's patisserie. I enjoyed learning about his innovations in the French restaurant business after he took over Fleur de Lys. I gazed at his wonderful book of memories and recipes: Souvenirs....but couldn't afford to buy! The audience seemed like an interesting crowd and I wished there were more opportunities to mingle.
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Chef is charming and engaging. Loved listening to him. Nice to see men and women of all ages. I felt some of the questions could have been better but overall an informing event. I went back and looked at some of the restaurant info I have from...continued