Venue Details

Argosy Cruise Ships
Piers 55, 56 & 57 1201 Alaskan Way Seattle, WA 98101
Website Get directions
4.4 / 5 Rated by 67 members
Review from KCH
Red Velvet 71 events 33 reviews

This was an enjoyable evening-a nice window table on the boat, friendly staff, and beautiful scenery. The music was a little too loud making it difficult to talk. The food was good though not wonderful. It was lovely outside on the deck-if...continued

reviewed Jul 21 2011 report as inappropriate
Review from Daniella
38 events 13 reviews

I always wanted to do it! Just loved it! Food was good, the band was good, the weather was good just bring your good mood and a good company and you are looking for a lovely night out!

reviewed May 17 2013 report as inappropriate
Review from FrankCatalano
16 events 11 reviews

An even better experience than we expected. The decor on the ship -- notably on the second level (Voyager) -- is like a nice restaurant. The table service was good, the food tasty and plentiful. And the views? Spectacular. A nice way to spend a...continued

reviewed Jul 31 2011 report as inappropriate
View All 55 Reviews
Member Photos
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More Information


*Dinner Menu *

Note: Menu items and pricing are subject to change due to season. All beverages (except fountain soda, coffee and tea) and meal upgrades are additional on board.

Seated First Course

  • Local bread is brought to your table upon arrival. The bread is served with whipped butter and sea salt.

*Seated Second Course


  • Salad – Gathered spring greens, shaved fennel, radishes, Rouge River blue cheese, hazelnut vinaigrette, toasted hazelnut garnish 
  • Buffet Items*
  • Seasonal Vegetable Crudites
  • Seasonal Fruit Trays
  • Quinoa Tabouli – cucumber, cherry tomatoes, mint, scallions, lemon vinaigrette
  • Grilled Petit Beef Tender Medallions – served with Yukon Gold potato puree, Bordelaise sauce
  • Wild Sockeye Salmon – cedar-planked wild salmon
  • Marinated Grilled Chicken Breast – charred lemon, kalamata olives, fresh oregano, white wine
  • Roasted Vegetable Lasagna – served with wild mushroom ragu

*Seated Dessert Course

*Enjoy a fabulous finish to your evening with the Chef’s selection of seasonal desserts and included coffee or tea. *


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