Wednesday July 20, 2011 / 4:00pmBelltown Restaurant Tour
How was your experience?
Our guide, Corey, was wonderful. But this is not a progressive dinner. It is a series of tiny snacks. The oyster appetizer was nice as was the cocktail but the Italian dish was pathetic. A tiny dish of pasta with marinara sauce. I could have made that myself for 50 cents a serving, in ten minutes. The sushi was good and the dessert ok. there was no vegetable or salad. It was pretty disappointing especially as two of the people i took did not eat raw food so the oysters and sushi were wasted on them. the price is way way too high for what you get. That much money could buy a really nice meal in a fine Seattle dining spot.